baking Tag

Banana Bread

INGREDIENTS 120 grams egg (room temperature) 60 grams unsalted butter 100 grams all purpose flour 50 grams granulated sugar 100 grams banana, very ripe   EQUIPMENT 8cm X 17cm X 6cm loaf pan Parchment paper Large bowl Whisk or fork, if making by hand Stand mixer or hand mixer, if not making by hand Spatula DIRECTIONS Preheated oven to 350°F degrees. Line...

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French Macarons

INGREDIENTS 71 grams sliced blanched almonds 117 grams confectioners' sugar 2-3 large egg whites, room temperature 53 grams granulated sugar Jam or other filling DIRECTIONS Preheat oven to 260 F degrees with rack in lower third. Place almonds in a food processor; process until as fine as possible, about 1 - 2 minutes. Add...

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